Butchery Staff Handles Meat With Bare Hands!

I went into Pick n Pay Canal Walk in order to buy meat for a dinner I'm preparing for guests. I happened to glance into the butchery area and saw a staff member handling the meat he was packaging with his bare hands! When confronted about it he said that they were not supp**** with gloves. I then went to the manager's office only to be told that no branch of Pick n Pay provides gloves to their butchery staff and that all meat is handled with bare hands, relying on 'hand sanitiser' to prevent contamination. <br> <br> As cross contamination of meat is a very real danger, how does Pick n Pay intend to protect its customers? Also, it takes a minimum of 15 minutes of scrubbing to adequately sanitise hands in order to prevent bacterial infection. There is also a very real danger of contaminating meat with blood from open wounds or sores with any number of diseases. Has the epidemic of Ebola in Africa not taught you anything?? <br> <br> I've been a Pick n Pay customer for years, lately ordering and buying online. I will NEVER buy another product from your company because you do not give a rat's ass about my safety. This will be posted on Facebook and I will tell everyone I can about it.