Quality of products and health and safety

Good afternoon<br> <br> I purchased some chicken from shoprite boksburg north I got home and as per normal packed out the groceries and the meat in the freezer now this chicken was purchased on the ***. On Sunday the *** my wife opened the packed and noticed a bad smell after smelling the chicken myself I realized that the meat has gone off.<br> <br> So now I want to know who checks the meat who will be responsible if I get food poisoning because I sure as hell will sue Shoprite If I or my family must get sick due to their bad quality products.<br> <br> Now for my second complaint any floor manager will know that you can not stack cans on the top shelf of any isle as it is a safety risk now I ask you Shoprite what does your area manager do does he go there and pick his nose or does he go there and actual inspect the store?<br> <br> I can point out easily 10 health and safety violations that you have in only this one store I can guarantee you if I should take you to court for any injuries sustained on your premises I will win.<br> <br> Well not holding my breath but waiting to hear for a Representative from Shoprite to give me some lame excuse of an explanation. I feel like send an email to News24.