Steak house- Burned tough steak

This was our first time at the restaurant 2 April 2021.

We arrived there and ordered the special they offered. R65 for 300g rump with your choice of side.

We were very excited as we heard very good reports about their steak.

Normally we order medium to well steak but becauase we decided that they serve it on a skillet we ordered Medium.

When we received our steak the steak knives couldn't even cut through so tough was the steak and is was made MORE than well-done on the grill because it was burned by the time it got to us.

The normal menu prices is expensive won't risk that since a steak on special cannot even be done proper. Not worth the money.