Gouda Cheese Like Rubber

Bought Parmalat Gouda Cheese at our local Checkers. The cheese was not the quality it used to be. When melted it turns into a rubber like substance and the taste is not as creamy and cheesy. I lodged a complaint, Parmalat requested photos of the cheese, which I did send to them, but I never heard from them again. I used to buy Paramlat cheese nearly every third day, but it will be my last now, just cannot trust them. You can’t take chances nowadays with the price of cheese.