Outstanding

I called and spoke to the manager (Johnny) and asked him to arrange for a hind quarter and lamb to be cut to spec and prepped for me to collect. I wasn't sure I was going to be there in time before they closed at 6 and Johnny said if necessary he will wait for me no problem. I was there in time, collected my stuff nicely packed and in boxes and the meat is delicious!<br> <br> Keep up the good work and you will have customers for life!