Just horrible!

After reading the news about sharpening knives and spraying chickens on the floor, Ive decided to finally complain about the lasting health problems I have had since I got food poisoning from KFC. <br> <br> A few months ago I ordered a boxmaster meal at the KFC in Plattekloof. It was unusually fast service but since there were not many people in the store, I thought little of it... a few hours later I was in the hospital with food poisoning. It was definitely the KFC because all I had eaten that day was toast and butter. My stomach has been incredibly sensitive ever since. Now, I have been diagnosed with numerous stomach problems including ulcers and IBS, which, according to my doctor is a result of the food poisoning I got from eating KFC. <br> <br> I realise it was a few months ago and don't expect anything to be done about it now, but all of these news articles about what goes on at various KFC branches makes one wonder how these people are passing health and safety inspections? Surely places that serve food should be inspected regularly to make sure that the food is prepared properly? <br> <br> Very concerned...