CASPITA HEATHER PARK IS TOPS!!

It was a bitterly cold and wet Monday. We were looking for somewhere warm and cozy to enjoy a heartwarming winter's day meal. I called spoke to Natalie, that turned out to be the chef who was so pleasant on the phone we decided to give the new restaurant in the hood a try out. What superb venue, food and service it turned out to be. I had Alfredo pasta, hubby had Mexican chicken liver pasta that we struggled to finish, but it was delicious. We're frequent patrons now and will continue to support this friendly, good food restaurant.