Poor management and inexperienced staff

We had very poor service from the manager and staff today. The manager would not put a table outside for us to sit on and the waitress was very inexperienced. She did not know the costing on the menu, did not bring salt and pepper and did not wait for us to study the bill before asking how we would pay. But given the managers poor performance I guess he doesn't know anything about staff training. Goodbye Bossa Burgundy Estate for us. The food was good.