Terrible food and RUDE MANAGEMENT

One of us got a long hair in the batter of the pickled fish. I got a piece of black plastic in the boontjie bredie (Bernadette vai telephone made the assumption that I placed the plastic in the food!). When showing the manager, she assumed 250 other people enjoyed it and therefore disregarded our grievances completely. The soet patats were sour. The desert did not warrant the R350pp that was paid. The ribs smelt off (like a foul dampness to it) and by this time we called the manager. The other manager even said she questioned the smell of the meat herself. She mentioned something about my father in laws age and ended off by scolding,\if you'd still like to make a scene